Baked Stuffed Shrimp - cooking recipe

Ingredients

12 medium shrimp
1 1/2 c. crushed Ritz crackers
1/4 c. Wesson oil
1/6 c. water
dash of Worcestershire sauce
pepper
onion salt
seasoned salt
garlic salt

Preparation

Combine the first 5 ingredients.
Sprinkle generously with pepper, onion salt, seasoned salt and garlic salt, mixed and placed loosely over the shrimp.
Bake at 350\u00b0 for 20 minutes.