Sausage And Potato Casserole - cooking recipe

Ingredients

8 to 10 potatoes
1 pkg. kielbasa sausage
1 (12 oz.) pkg. broccoli pieces
1 can Cheddar cheese soup
3/4 c. water
2 to 3 c. shredded Cheddar cheese

Preparation

Preheat oven to 350\u00b0.
In large bowl, combine peeled and thinly sliced potatoes, sausage (cut into 1-inch pieces) and broccoli.
Mix Cheddar soup with 3/4 cup water.
Pour over ingredients in bowl and stir to coat pieces.
Spoon mixture into 9 x 13-inch baking dish, that has been sprayed with no stick cooking spray.
Sprinkle cheese over ingredients.
Cover with aluminum foil.
Bake in 350\u00b0 oven for approximately 1 hour or until potatoes are done.