Hamburger Noodle Hot Dish - cooking recipe
Ingredients
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1 1/2 lb. hamburger
1 chopped onion
1 c. chopped celery
2 cans cream of mushroom soup
1 can chicken rice soup
1 can peas or 1 can mixed vegetables
1 (8 oz.) pkg. noodles
1 can mushrooms
Preparation
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Brown meat, onion and celery.
Drain off excess fat.
Combine rest of ingredients, using juice from all vegetables and mushrooms. Bake 1 hour at 350\u00b0.
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