Hamburger Noodle Hot Dish - cooking recipe

Ingredients
    1 1/2 lb. hamburger
    1 chopped onion
    1 c. chopped celery
    2 cans cream of mushroom soup
    1 can chicken rice soup
    1 can peas or 1 can mixed vegetables
    1 (8 oz.) pkg. noodles
    1 can mushrooms
Preparation
    Brown meat, onion and celery.
    Drain off excess fat.
    Combine rest of ingredients, using juice from all vegetables and mushrooms. Bake 1 hour at 350\u00b0.

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