Cheeseburger Casserole - cooking recipe

Ingredients

1 lb. lean ground beef
1/4 c. chopped onion
3/4 tsp. salt
1/8 tsp. pepper
1/4 c. ketchup
2 Tbsp. fat
1 (8 oz.) can tomato sauce (tomato soup can be used)
8 oz. cheese
sesame seed rolls or 1 can biscuits

Preparation

Combine fat, beef and onion in a skillet.
Cook until beef is lightly brown.
Drain.
Add salt and pepper.
Stir in ketchup and tomato sauce, heating thoroughly.
Turn into an 8-inch square pan. Cut cheese into thin strips.
Spread over beef mixture. Top with rolls.
Bake at 425\u00b0 for 20 to 25 minutes or until rolls are golden brown.
Yields 4 to 6 servings.