Tuna Patties - cooking recipe

Ingredients
    1 (6 oz.) can tuna, drained and flaked
    1/2 c. fine dry bread crumbs
    1/2 c. celery, chopped
    1/3 c. mayonnaise
    1/4 c. chopped onion
    2 Tbsp. chili sauce
    1 slightly beaten egg
    2 Tbsp. margarine (for browning)
Preparation
    Mix ingredients and form into patties.
    In skillet over medium heat, brown the patties for about 5 minutes on each side.
    Serves 4 to 6.

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