Tuna Patties - cooking recipe
Ingredients
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1 (6 oz.) can tuna, drained and flaked
1/2 c. fine dry bread crumbs
1/2 c. celery, chopped
1/3 c. mayonnaise
1/4 c. chopped onion
2 Tbsp. chili sauce
1 slightly beaten egg
2 Tbsp. margarine (for browning)
Preparation
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Mix ingredients and form into patties.
In skillet over medium heat, brown the patties for about 5 minutes on each side.
Serves 4 to 6.
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