Almond Brickle Cake - cooking recipe

Ingredients
    1 box yellow butter cake mix
    1 small pkg. instant vanilla pudding
    2 tsp. almond extract
    1 pt. heavy whipping cream
    Heath Bits 'O Brickle
    almond slices
    1 stick butter
Preparation
    Mix cake as directed on box using stick of butter instead of amount in mix directions.
    Add 1 teaspoon of almond extract and 1/2 of packaged pudding mix.
    Bake in stem pan according to mix directions.
    Let cool.
    Whip the cream with 2 tablespoons sugar, 1 teaspoon almond extract and rest of pudding mix until stiff.
    Ice with this mixture.
    Sprinkle Bits 'O Brickle and almond slices on top.

Leave a comment