Mario Spaghetti - cooking recipe

Ingredients

spaghetti noodles for two people
1 slice thick sliced bacon
1 egg
1 small can milk
1/2 can beef or chicken gravy
3/4 c. grated Romano or Parmesan cheese
salt and pepper to taste
splash of vinegar

Preparation

Put water on to boil for spaghetti.
Cut bacon into cubes and brown.
Turn skillet off and add a splash of vinegar.
In a separate bowl, beat an egg.
Beat in 1 can milk, 1/2 can of beef or chicken gravy, 3/4 cup of grated cheese, salt and pepper.
Boil spaghetti and drain.
Turn on bacon fat.
Put spaghetti into skillet.
Give sauce a stir and then pour over and toss like a salad.