Granny Hutchinson'S Cucumber Sticks - cooking recipe

Ingredients

10 lb. cucumbers
2 qt. white vinegar
3 oz. alum
2 qt. water
6 lb. sugar
3 Tbsp. pickling spice
2 Tbsp. turmeric
2 c. lime

Preparation

Soak cucumbers in lime 24 hours.
Soak overnight in alum; rinse and soak 5 or 6 hours in vinegar and sugar mixture.
Cook until clear and put in jars.