Orange Sherbet Salad - cooking recipe

Ingredients

1 small can Mandarin oranges
1 small can crushed pineapple
1 c. boiling water
1 c. Cool Whip
2 small pkg. orange Jell-O
1 pt. orange sherbet

Preparation

Have all ingredients ready because it sets fast!
Dissolve orange Jell-O in the 1 cup of boiling water.
Fold in orange sherbet until dissolved.
Fold in fruit and Cool Whip.
Pour into 9 x 13-inch pan or any container to be used as a mold.
Happy eating!