Steak And Zucchini Dinner - cooking recipe
Ingredients
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1 lb. round steak, cut into thin strips
1 tsp. oil
1 (10 oz.) can mushroom gravy
1/2 c. water
1/2 envelope (about 2 Tbsp.) spaghetti sauce mix with mushrooms
3 to 4 medium zucchini, cut in 1 1/2-inch slices
cooked noodles or rice
Preparation
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In skillet, quickly brown steak in hot oil.
Add gravy, water and spaghetti sauce mix; stir until well combined.
Cover and cook over low heat for 20 minutes, stirring occasionally.
Add zucchini.
Cover and continue cooking for 10 to 12 minutes, until zucchini is tender-crisp. Serve over noodles or rice, if desired.
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