Chocolate Sheet Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 c. margarine
4 Tbsp. cocoa
1 c. cold water
1/2 c. sour milk
1/2 tsp. cinnamon
1 tsp. soda
1 tsp. vanilla
1/4 tsp. salt
2 eggs

Preparation

Blend flour and sugar in a large bowl and set aside.
Mix together margarine, cocoa and water.
Bring to a boil and pour over sugar and flour mixture.
Blend well.
Add remaining ingredients.
Mix well.
Pour into a 15 x 10-inch jelly roll pan. Bake at 325\u00b0 for 30 minutes.
While warm, frost.