Ingredients
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1 12 oz. box spaghetti
1 c. milk
2 eggs
32 oz. jar spaghetti sauce
3 oz. pkg pepperoni
2 c mozzarella cheese
Preparation
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Cook spaghetti according to pkg. directions;
drain.
Toss spaghetti with 1 c. milk and eggs beaten together.
Place in greased 13 x 9 inch casserole dish.
Spread spaghetti sauce over top.
Top with pepperoni and shredded mozzarella.
Cook 30 minutes at 350\u00b0.
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