Nougat Bars - cooking recipe

Ingredients

3 Tbsp. butter
1/2 lb. marshmallows
4 c. Kix or Cheerios cereal
1/4 c. chopped nuts
1/2 c. moist shredded coconut
1/2 tsp. salt
1 pkg. chocolate chips

Preparation

In double boiler, melt butter and marshmallows; remove from heat.
Fold in cereal, nuts, coconut and salt.
Turn into buttered 8-inch square pan.
With hands protected by wax paper, pat out evenly in pan.
Pour over top 4 ounces sweet chocolate, melted. Spread it in thin layers with rubber spatula.
Chill until set. Cut into bars.