Pineapple Bake - cooking recipe

Ingredients

1/4 stick butter or margarine
1 medium can crushed pineapple, drained
5 slices bread, broken
1 c. sugar
4 eggs

Preparation

Cream butter and sugar; add well beaten eggs and stir in drained pineapple.
Stir in bread pieces; mix well.
Place in greased 1 1/2-quart casserole.
Bake 45 minutes.