Crumb Cake - cooking recipe

Ingredients

3 c. flour
2/3 c. shortening
1 tsp. soda
1 tsp. vanilla
2 c. brown sugar
1 egg
1 c. sour milk

Preparation

Combine flour and sugar.
Add shortening and make crumbs for top.
Save 1/2 cup crumbs.
Combine egg, soda and milk.
Stir well.
Add to first mixture.
Add flavoring.
Put crumbs on top and bake at 325\u00b0 for 25 minutes.