*Blueberry Delight - cooking recipe
Ingredients
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1 graham cracker 9-inch pie crust
1 (8 oz.) pkg. cream cheese, softened
1 c. powdered sugar
1 envelope Dream Whip whipped topping mix (make 2 c.)
1 can blueberry pie filling
Preparation
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Make graham cracker crust according to the directions on the graham cracker box.
Beat the cream cheese and sugar with an electric mixer until smooth and creamy.
Make 1 envelope of Dream Whip according to the package directions.
Combine Dream Whip mixture and cream cheese-sugar mixture together in a large bowl with electric mixer until light and fluffy.
Spoon filling into crust and top with blueberry filling.
Chill until ready to serve. Serves 6 to 8.
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