Hot Dog Sauce - cooking recipe

Ingredients

1 lb. ground beef (do not brown first)
1 c. water
1 medium onion, chopped fine
1 c. tomato catsup
1 tsp. salt
1 Tbsp. prepared mustard
1/4 tsp. black pepper
1/4 tsp. red pepper

Preparation

Mix raw ground beef (I use chuck) with other ingredients and cook over low heat for 45 minutes.
Serve while hot.
I freeze leftovers in small portions.