Raisin Pineapple Pie - cooking recipe

Ingredients

1/2 c. oleo
3/4 c. sugar
2 eggs
3/4 c. raisins
1/2 c. pineapple
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. salt
1 tsp. vinegar
1/4 c. pecans (optional)

Preparation

Combine oleo and sugar; cream well together.
Add eggs and beat.
Add remaining ingredients.
Bake at 375\u00b0 about 45 minutes. Makes a 2-crust pie.