Piccalilli(My Great-Grandmother'S Recipe, Chloe Hill) - cooking recipe

Ingredients

1 pkg. green tomatoes, sliced (14 lb.)
6 onions, sliced
2 green peppers, sliced
2 lb. brown or white sugar
2 qt. cider vinegar
1 Tbsp. cloves, ground
1 Tbsp. cinnamon
1 Tbsp. allspice or 3/4 Tbsp.
2 tsp. salt

Preparation

Mix green tomatoes and onions in nonmetal container; cover with 1 cup salt and let set overnight.
Drain in morning.
Add other ingredients and cook until done.
Put in hot clean jars and seal tightly.
No processing needed.