Tropical Punch - cooking recipe

Ingredients

1 c. sugar
2 qt. water
1 pkg. Tropical Punch Kool-Aid
1 large can pineapple juice
2 liter bottle ginger ale
ice

Preparation

Prepare Kool-Aid as per package in punch bowl.
Add can of pineapple juice and 2 liters ginger ale.
Stir, add ice and serve chilled.
May add additional sugar, if not sweet enough.