Cookies And Cream Dessert - cooking recipe

Ingredients

1 pkg. Oreo cookies
1/2 gal. vanilla ice cream
1 (8 oz.) Cool Whip
1 jar hot fudge topping

Preparation

Crush Oreos or put in blender.
Use about 3/4 of the package. Let ice cream soften, so you can spread.
Layer in glass 9 x 12-inch dish:
crushed Oreos, ice cream, fudge topping and Cool Whip.
Sprinkle top with crushed Oreos.
Leave in freezer at least 2 hours before serving.