Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
1 can vegetable beef soup
1 can tomato soup
1 small onion, diced
1 egg
4 pieces bread, broken into crumbs
seasoning, as desired

Preparation

Combine ingredients together saving 1/2 can tomato soup to pour over top of meat loaf.
Place in a baking pan.
Heat oven to 350\u00b0 and bake for 45 to 60 minutes.