Apple Crumble - cooking recipe

Ingredients

1/2 c. brown sugar
1/2 c. flour
1/4 c. butter
1/4 tsp. cinnamon

Preparation

Combine all ingredients.
Line bottom of pan with thinly sliced apples.
Cover with crumble.
Bake at 350\u00b0 until brown and apples are cooked.