Chicken Divan Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen broccoli, cooked and drained
4 chicken breasts, cooked and chopped into 1-inch pieces
16 oz. Cheddar cheese, shredded
1 can cream of chicken soup
4 oz. sour cream
1/4 c. butter, sliced in chunks

Preparation

In buttered 9 x 13-inch pan, layer broccoli and cheese.
Slice butter and dot over cheese.
Put slivered almonds and chicken on top.
Refrigerate covered.
Mix can of soup, 2 tablespoons flour, 2 teaspoons milk, 1 to 2 tablespoons white wine and 1/2 cheese and sour cream.
Pour over casserole and bake at 375\u00b0 for 40 minutes. Add other 1/2 cheese and sprinkle with paprika after 30 minutes. Let set 5 to 10 minutes.
Makes 4 to 6 servings.