Cranberry Freeze Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. cream cheese
2 Tbsp. salad dressing
2 Tbsp. sugar
1/2 c. chopped nuts
1 can whole cranberry sauce
1 (9 oz.) can crushed pineapple
1 c. whipping cream, whipped

Preparation

Soften cheese; add salad dressing and sugar.
Blend thoroughly.
Mix in fruit, nuts and whipped cream.
Pour into loaf pan and place in freezer for a minimum of 6 hours before serving. Will keep in freezer for several days.
Serves 8 to 10.