Fruit Salsa And Cinnamon Chips - cooking recipe

Ingredients

2 kiwis, peeled and diced
2 apples, peeled, cored and diced
1 (8 oz.) pkg. raspberries
1 lb. strawberries
2 Tbsp. white sugar
1 Tbsp. brown sugar
3 Tbsp. fruit preserves (any flavor)
10 (10-inch) flour tortillas
butter flavor cooking spray
2 c. cinnamon and sugar, mixed

Preparation

In a large bowl, mix kiwis, apples, raspberries, strawberries, both sugars and fruit preserves. Cover and chill in the refrigerator at least 15 minutes.