Tater Tot Casserole - cooking recipe

Ingredients

1 1/2 to 2 lb. hamburger
1 lb. frozen tater tots
1 c. grated cheddar cheese
2 cans cream of celery soup, undiluted
3 Tbsp. onion flakes
pinch of salt
pinch of pepper
1 pkg. frozen peas, optional

Preparation

Put raw, crumbled hamburger in the bottom of a 13 1/2 X 8 inch dish.
Add salt and pepper.
Sprinkle grated cheese on top of the hamburger meat.
Pour cream of celery on top of the cheese. Next, add the onion flakes.
Add a layer of peas, optional.
Top with tater tots.
Cover and bake at 325 degrees for at least one hour or until the meat is cooked to your liking.