Opal'S Tang Icebox Pie - cooking recipe

Ingredients

1 can Eagle Brand milk
1 small carton sour cream
1 small pkg. cream cheese
1/2 c. Tang
1 small container Cool Whip
1 (9-inch) graham cracker pie crust

Preparation

Mix Eagle Brand milk, sour cream, cream cheese and Tang; pour into graham cracker pie crust. Cover with Cool Whip and refrigerate.