7-Up Pound Cake - cooking recipe

Ingredients

3 c. sugar
3 sticks butter, softened
5 eggs
2 Tbsp. lemon flavoring
3 c. plain flour
3/4 c. 7-Up

Preparation

Mix sugar, butter, eggs, flour, lemon flavoring and 7-Up together.
Bake at 325\u00b0 for 1 hour or until done.
Use large tube or Bundt pan.