Shrimp Dip - cooking recipe

Ingredients

1/2 pt. sour cream
1 pkg. Lipton onion soup mix
1 (8 oz.) pkg. cream cheese (for more dip, add more cheese)
2 cans cocktail shrimp, fresh or frozen

Preparation

Soften cheese with fork and room temperature.
Add onion soup mix; rinse shrimp and mix in.
Slowly add sour cream to right consistency.
If made the night before, cheese will stiffen so add more sour cream before serving.
Best to let set overnight for stronger serving.