Shepherd'S Pie - cooking recipe

Ingredients
    1 can mushroom soup
    1 lb. ground beef
    1/4 c. chopped onion
    1/4 c. bread crumbs
    salt and pepper
    1/4 c. shredded Cheddar
    3 slices cooked bacon
    1 egg, slightly beaten
    2 tsp. parsley
    2 c. mashed potatoes
    1 (15 oz.) can corn
Preparation
    Cook hamburger with onion.
    Remove from heat and drain.
    Mix with 1/2 can soup, egg, bread crumbs, parsley and seasoning. Press into 9-inch pie plate.
    Top with mashed potatoes and remaining soup.
    Bake 10 minutes in preheated 350\u00b0 oven.
    Add cheese and crumbled bacon.
    Cook 10 minutes more.

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