Pecan Pie - cooking recipe

Ingredients

3 eggs
1/2 c. brown sugar
1/2 c. white sugar
1 c. corn syrup
1 tsp. vanilla
1 pie shell
1 c. pecans

Preparation

Mix egg, sugars, syrup and vanilla.
Last, add pecans.
Pour in pie shell.
Bake for 25 minutes at 350\u00b0.