Stupid Pie - cooking recipe

Ingredients

3 egg whites, stiffly beaten
1 tsp. vanilla
whipped cream or Cool Whip
3/4 c. sugar
20 round Ritz crackers or soda crackers
1 c. chopped nuts

Preparation

Add vanilla and sugar to egg whites.
Beat until smooth.
Add crackers, coarsely broken and nuts.
Mix well.
Pour into ungreased pie plate.
Bake at 350\u00b0 for 1/2 hour.
Cool.
Cover with whipped cream or Cool Whip and chill 2 or 3 hours.
Rich and delicious.