Hamburger Hash - cooking recipe

Ingredients
    1 lb. ground beef
    1 lb. diced potatoes
    1/4 c. chopped onions
    1/3 c. whipping cream
    1 Tbsp. Worcestershire sauce
    1 tsp. celery salt
    1/4 tsp. pepper
    1 1/4 c. chopped tomatoes
Preparation
    Cook ground beef, potatoes and onions in skillet on medium heat for 10 to 15 minutes or until done and potatoes are tender. Drain well. In a bowl, combine Worcestershire sauce, celery salt and pepper. Stir into beef mixture. Cook 2 to 5 minutes. Gently stir in tomatoes.

Leave a comment