Lemon Supreme Cake - cooking recipe
Ingredients
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1 Duncan Hines yellow cake mix
3/4 c. oil
3/4 c. water
4 eggs
1 pkg. lemon gelatin
2 c. powdered sugar
1/2 c. lemon juice
Preparation
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Add first 5 ingredients together in mixing bowl and beat 5 minutes.
Pour batter into greased and floured loaf pan, approximately 12 x 9 x 2-inches, and bake at 350\u00b0 for approximately 45 minutes.
When cake is baked, remove from oven and prick top of cake with a fork.
Pour over the cake powdered sugar and lemon juice which have been mixed together.
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