Lemon Supreme Cake - cooking recipe

Ingredients
    1 Duncan Hines yellow cake mix
    3/4 c. oil
    3/4 c. water
    4 eggs
    1 pkg. lemon gelatin
    2 c. powdered sugar
    1/2 c. lemon juice
Preparation
    Add first 5 ingredients together in mixing bowl and beat 5 minutes.
    Pour batter into greased and floured loaf pan, approximately 12 x 9 x 2-inches, and bake at 350\u00b0 for approximately 45 minutes.
    When cake is baked, remove from oven and prick top of cake with a fork.
    Pour over the cake powdered sugar and lemon juice which have been mixed together.

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