Stuffed Mushrooms - cooking recipe

Ingredients

2 pkg. mushrooms
2 c. shredded cheese (Cheddar)
2 slices bread
garlic salt
2 beaten eggs

Preparation

Clean mushrooms, remove stems and hollow out.
Tear bread into small pieces.
Combine cheese, bread, eggs and salt.
Stuff mixture into mushrooms.
Bake about 10 minutes at 350\u00b0, then broil 2 to 3 minutes to brown slightly.