Pecan Pie - cooking recipe

Ingredients

1 box light brown sugar
1 stick margarine, softened
4 large eggs
2 Tbsp. corn meal
2 Tbsp. water
1 Tbsp. vanilla
dash of salt
2 c. nuts, chopped

Preparation

Mix ingredients and pour into pie shells.
Bake at 350\u00b0 for 1 hour.