Chicken Casserole - cooking recipe

Ingredients

4 pieces chicken breasts
1 can cream of celery soup
1 can cream of chicken soup
1 pkg. Stove Top stuffing for chicken

Preparation

Take chicken off the bone. Mix in bowl the chicken and both soups.
Fix stuffing as on package.
Then put a layer of stuffing and a layer of meat into a casserole dish.
Repeat until all mixtures are used.
Bake at 350\u00b0 for 30 to 35 minutes.