Morello'S Muffins - cooking recipe

Ingredients

2 c. flour
1 tsp. salt
3 tsp. baking powder
3 Tbsp. sugar
1 egg
1 c. milk
2 tsp. vanilla
4 Tbsp. shortening

Preparation

Sift dry ingredients; cut in shortening.
Add vanilla to milk and egg.
Fold into dry ingredients.
Bake about 20 minutes in 450\u00b0 oven.
Blueberries, nuts or raisins may be used for variation.