Cakeless Fruitcake - cooking recipe

Ingredients

1 lb. dates
1 lb. glazed pineapple
1 lb. glazed cherries (red)
1 lb. coconut
1 lb. pecans
1 lb. walnuts
1 lb. raisins (optional)
1 lb. glazed cherries (green)

Preparation

Mix all items together.
Pack in baking pans tightly.
Cook at 200\u00b0 for 1 1/2 to 2 hours.
Gets better with age; store in freezer.
Very rich; small slices are ample.