Dewberry Pie - cooking recipe

Ingredients

1 unbaked (10 inch) pie shell
2 pt. fresh dewberries
1 1/2 c. sugar
2 eggs, well beaten
1/2 c. flour
1/2 c. sour cream
1/2 tsp. salt

Preparation

Fill pie shell with berries. Combine sugar, eggs, flour, sour cream, and salt. Pour mixture over berries and let settle to the bottom of fruit.