Pineapple Rice - cooking recipe

Ingredients

1 c. brown rice
1 small can crushed pineapple
1/2 c. brown sugar
1/2 stick butter

Preparation

Cook rice until dry and fluffy.
Put 1/2 in small buttered casserole, cover with 1/2 pineapple and sugar.
Dot with butter. Add second layer in same manner and bake in moderate oven until slightly brown on top.
Serve as vegetable with ham.