Banana Nut Bread - cooking recipe

Ingredients

1 c. sugar
2 bananas
1/2 c. shortening
2 eggs
1 1/2 c. all-purpose flour
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. pecans

Preparation

Heat oven to 350\u00b0.
Grease and flour bottom of loaf pan.
In large bowl, blend first four ingredients and beat 2 minutes.
Add flour, soda, salt and baking powder and blend until moistened. Beat 2 minutes at medium speed.
Stir in nuts.