Worth Waiting For Casserole - cooking recipe
Ingredients
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4 to 5 large potatoes, sliced
3 onions, sliced
1 tsp. garlic powder
salt and pepper to taste
1 lb. ground beef
1 c. water
1 c. milk
2 cans golden mushroom soup
Preparation
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Layer potatoes and onions in a buttered 9 x 13-inch pan. Sprinkle garlic powder, salt and pepper over vegetables.
Spoon browned and drained ground beef over top.
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