Apple-Grape-Cabbage Salad With Honey And Sour Cream Dressing - cooking recipe

Ingredients

1 large red apple, unpeeled and diced
2 tsp. lemon juice
1 c. grapes (any kind), halved and seeded
2 c. shredded green cabbage, packed
1/4 c. sour cream
1 Tbsp. honey
1/4 tsp. crushed aniseed or celery seed
1/2 tsp. salt
1/8 tsp. pepper

Preparation

In large bowl, toss apple with lemon juice to prevent darkening.
Add grapes and cabbage.
Mix to blend sour cream, honey, aniseed, salt and pepper; spoon over salad.
Toss lightly. Chill 1/2 hour.
Makes 4 servings.