Tomato-Basil Relish - cooking recipe
Ingredients
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1/2 c. diced green bell pepper
1/3 c. diagonally sliced green onions
1/3 c. seasoned rice vinegar
2 Tbsp. chopped fresh basil
1 (14 1/2 oz.) can no salt added whole tomatoes, drained and chopped
Preparation
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Combine all ingredients in a bowl and stir well.
Cover and chill.
Yield:
2 cups (serving size: 1/4 cup).
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