Buttermilk Pound Cake - cooking recipe

Ingredients

1 c. butter or margarine
3 c. sugar
3 c. flour
4 eggs
2 tsp. vanilla
1 c. buttermilk
1/4 tsp. soda
1/2 tsp. salt

Preparation

Cream
butter and sugar.
Add eggs, then vanilla, flour and salt.
Mix\twell;
add
soda
to buttermilk and stir well. Add to mixture
and
beat\t3 minutes.
Bake at 350\u00b0 for 1 hour and 10 minutes.
Add black walnuts, if desired.