Banana Split Cake - cooking recipe

Ingredients

2 c. graham cracker crumbs
1 stick oleo, melted
2 c. powdered sugar
1 stick oleo, melted
2 egg whites
5 sliced bananas
1 can crushed pineapple
maraschino cherries (to decorate)
1 large Cool Whip
1/4 c. nuts

Preparation

Press in a 13-inch pan 1 stick melted oleo and graham cracker crumbs.
Whip together powdered sugar, 1 stick oleo and egg whites.
Spread over crumb mixture.
Layer bananas and pineapple and top with Cool Whip.
Decorate with nuts and cherries. Refrigerate.