Layered Chocolate Pudding Dessert Cake - cooking recipe

Ingredients

1 c. flour or graham cracker crumbs
1 c. chopped nuts
1 stick butter or margarine
1 (8 oz.) pkg. cream cheese, softened
1 c. confectioners sugar
1 c. Cool Whip
1 box instant vanilla pudding
1 box instant chocolate pudding
2 c. milk

Preparation

Mix flour or crumbs, nuts and butter or margarine.
Press into 2 or 3-quart baking dish or pan.
Cook for 20 minutes at 350\u00b0. Cool.