Hamburger Pie - cooking recipe

Ingredients

2 lb. hamburger
1 (10 oz.) can tomato soup
2 (14 oz.) cans green beans (can use corn, peas, etc., or mixture)
8 medium potatoes

Preparation

Cook and drain hamburger.
Spread in bottom of large casserole pan.
Mix in the tomato soup.
Drain green beans; spread on top of meat.
Peel and boil potatoes; mash (milk and butter).
Spread on top of the green beans.
Cover with foil.
Bake for 45 minutes at 350\u00b0.
Serve.